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Seminar on poverty statistics
Bangkok, 21-23 June 1999
Introduction on Poverty Measurement in Lao People's Democratic Republic
LAO PEOPLE'S DEMOCRATIC REPUBLIC: Peace Independence Democracy Unity Prosperity
Presented by: Mr. Vixay Xaovanna

A. Introduction

Poverty and welfare are dependent on many factors, such as access to services and command over resources provided by institutions and the environment, time constraints, incentives (e.g. market prices), behaviour of the household and its members (e.g. risk taking), dependency rate, etc. Poverty can thus be described and defined in several ways. Very broadly there seems to be four approaches commonly used to measure poverty. These are 

  • income and consumption measures
  • anthropomorphic measures
  • access to development opportunities, and
  • qualitative methods

From the statistical point of view LAO PDR is well advanced in having access to data on poverty. Two large household expenditure surveys, 1992/93 and 1997/98 and population census 1995 have shed light on this issue, not only from the income side but also on accessibility to services and development opportunities and to some extent also on anthropomorphic data. In this presentation I will focus on our income and consumption measures and accessibility to services.

B. Concept and Measurement of Poverty from Consumption Data

Lao PDR conducted her first expenditure and consumption survey (LECS I) in 1992/1993. Based on this survey, the World Bank constructed two poverty lines. The first line corresponds to a level of income sufficient to buy 2100 calories of food per person per day (food poverty line). The second is a higher line, which includes an allowance for non-food expenditure. The food poverty line was at that time 8558 kip per month per person and the non-food poverty line 11472 kip per person per month. The lines were separately calculated for three regions: North, Centre and South and for urban and rural areas.

The concept and methodology of poverty measurement used thus follow international standard. The poverty measurement is based on the per capita consumption (instead of income) as the indicator of individual welfare. The head count ratio or the poverty incidence is the main indicator in this measurement. Another measurement is the poverty gap index that shows the extent to which the income of the poor falls below the poverty line. Consumption per capita is used.

All these concepts and measurements were repeated for the second survey, LECS II. As this new survey was based on good frame from the population census and the sample 4 times larger than the first LECS, the recently made analysis is more reliable than the first one and can now be broken down even to provincial level. 

Since the LECS was undertaken over a whole year, with teams of interviewers moving from one place to another in different months, it is likely that spatial variations in total consumption expenditure are confounded with price differences and seasonal changes in consumption. Therefore a measure of seasonally adjusted household consumption is used in the analysis. The selection of the food bundle was selected from the survey but there is not a big difference from the previous one. The pattern of the food consumption of the poor does not change too much over the time.

Based on the data of the LECS II, the National Statistical Centre (NSC) has constructed a poverty line, which is a choice of food bundle, typical for poor households, providing 2100 calories per person per day. The 2100 calories are often use as a minimum requirement to feed an adult, at least in some Asian countries. The line was constructed from the actual average food consumption in all households spending between 70-80 % of their total consumption on food. There are no official poverty lines applied to Lao official statistics.

The NSC constructed one line for the overall country and separate lines for regions (provinces). Since there are no provincial food prices available except for rice, regional food prices were estimated by regression analysis. Rural/urban differences in food prices were found to be very small, but provincial differences were significant. Thus the estimated provincial parameters were used to calculate different provincial food poverty lines. If the costs to buy the food bundle is higher in one province the poverty line Ppf ( were p indicates province) has to be raised correspondingly as Ppf= Pf*(1+b).

Since the requirements of non-food goods are more arbitrary, the allowance was defined as the non-food spending by households just able to meet their food requirements, i.e. the minimum allowance of non-food item were the amount spent on food equals the food poverty line.

The following regression was estimated:

fi = a + b *ln(Yi/Pf) + c*( ln(Yi/Pf))2+...+ei

The sum of food poverty line and non-food allowance is the total poverty line. Individual residing in the household that spend less than the poverty line are defined as poor; those whose consumption falls below the food poverty line are defined as ultra poor.

C. Accessibility to developments and other household data 

The household surveys conducted in LAO PDR are multi-purpose surveys which can serve various needs. The latest survey not only included data on consumption and expenditure, but also village services or access to services, demography data, labour market data, household access to durable goods, land and animals, nutrition data, household businesses, agriculture business and a time use module. Households that are poor or non-poor can thus be correlated with a variety of characteristics of the households, e.g are households better off if they are running a business, are farmers more poor than workers, do we see access to markets and services alleviate poverty, etc.

D. Data needs for Poverty Alleviation Policies and Programmes

This refers to a wide range of social and economic statistics to inform decision-makers of states and trends in the economy and on the living conditions of the people. Such a system of information is a fundamental instrument for diagnosing problems, guiding action and evaluating progress made. 

Censuses and surveys form elements of such a system. To be maximally useful and cost-effective - and indeed to form a system - the elements need to be related to each other. Only if they can be used together in a system can duplication of effort be avoided, quality of various estimates be assessed and reliable time trends established.

The program in LAO PDR is based on population censuses, every 10 year, and large scale household expenditure and consumption survey every 5 year. An agricultural census was made 1998/99 and is an input to this subject by forming a frame for household surveys with particular attention to agriculture production and income.

What is further needed is some kind of small annual household survey that can shed some lights on poverty. Better knowledge of household consumption would also become a great benefit for the national accounts. Integrated with such a survey could be modules on various areas, one or two selected each year. No decision has been taken yet to introduce such a survey.

E. Poverty database: current situation

The usual sources of poverty related data are presently based mostly on our household expenditure and consumption surveys. The latest one was based on almost 9 000 households, stratified by provinces and urban and rural areas. All transactions and amounts taken from own consumption of household members were recorded for one month, during which time the enumerators stayed in the village. The 1997/98 database consists of about 1.7 million transactions. We probably have a reliable source of data for policy makers. The calculations of poverty lines are, however, based on a series of assumptions, and the calculations do not produce clear-cut results. Therefore it is essential that the database contain a wide range of consistent data on access to services, incentives, etc. as was mentioned before. As the major activity in LAO PDR is farming, and to large part subsistence farming, it is essential to improve the agriculture statistics, production, pricing of agriculture products, productivity, irrigation, etc. Such basic data obviously can not only provide data on changes in economic performance but also shed light upon how farmers' welfare situation change.

F. Future work programme

The government has prepared a National Poverty Alleviation Action Plan. On the statistical output, there is a work plan, which includes an Intercensal Demographic and Health Survey in year 2000, which will update the database on demographic and health indicators. In 2002/3 a third round of LECS will be implemented. Whether a small-scale annual household survey will become a reality and how it will be designed is not decided upon. LAO PDR will continue on the same path as before and not only rely on the mere calculation of poverty lines but also focus on a wide range of indicators aimed at provide information the human development in the country. In this respect there is a need to improve the so called "bread and butter" statistics and also target particular areas or groups. 


   
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