Sustainable Agricultural
Development Strategies for the
Least Developed Countries of the Asian and the Pacific Region
Preface
Witnessing the dramatic changes taking place at
the close of the twentieth century as a result of scientific knowledge and human
inventiveness in technology and globalization, it becomes difficult to
comprehend how the great mechanical, social and industrial and scientific
revolutions – the advances in agricultural sciences, medical sciences, health
care and education which changed the industrialized world, could leave millions
of farmers, forest dwellers and fishermen of developing and the least developed
countries still using techniques and implements which had been devised about
2,500 years ago.
By 1970, the global economy had been transformed,
and industrialized societies had experienced economic growth and expansion of
trade without parallel in history, sowing the first seeds of doubt about the
price of economic growth, the finitude of some physical resources and the
destructive powers of by-products (including wastes) derived from production and
consumption. The first public disquiet about damage to the environment
came with the publication of Rachel Carson’s book, Silent Spring, in 1962, the
scenario which created environmentalism in the popular consciousness.
Poverty had been cited as a major cause of
environmental degradation. The need for the rural poor to expand their resource
base to accommodate growing families had led many farmers to encroach on land
which were marginal for agriculture and hasten the downward spiral towards
poverty and environmental degradation.
Sustainable development in popular terms was
defined as “meeting the needs of the present without comprising the ability of
future generation to meet their needs,” and growth in the context of poverty
eradication a new development paradigm in South Asia held that to be effective,
the economic political and social dimensions of secular values would have to
integrate to reinforce each other – bringing ethics into both politics and
economics leading to greater social cohesion. It showed ways to reduce poverty
to achieve growth with greater social integration. Sustainable agricultural
development required that those entrusted with the responsibility to manage
change would have clearly defined their purposes and policies, and their vision
of the economic viability, social equity and ecological sustainability for the
future of an agrarian society, indeed of the whole society.
The Economic and Social Commission for Asia and
the Pacific (ESCAP), fully cognizant of the links established in Agenda 21
between people, the resources they use, and their survival undertook to consider
these links in developing sustainable agricultural development strategies for
the least developed countries of Asia and the Pacific. The publication is
divided into three parts. Part one gives a regional overview of agriculture,
forestry and fisheries sectors and strategies for sustainability. Part II
provides an assessment of the current state of agriculture and forestry, and
looks at possible changes in agricultural policies and strategies for
sustainable agricultural development in Bangladesh, Bhutan, Cambodia, Lao People’s
Democratic Republic, Maldives, Myanmar, Nepal and the Pacific Island Countries
of Kiribati, Tuvalu. Part III looks at gender and sustainable agricultural
development strategies for these countries.
The ESCAP Secretariat expresses its deep
appreciation to the Government of the Netherlands for its general financial
support in making the study possible.
Meeting
pagers available for downlaod
- Regional Overview (pdf
file: 136 kb)
- Bangladesh (Prepared by A.T.M. Shamsul
Huda, Secretary, Ministry of Water Resources, Bangladesh
Secretariat, Dhaka) (pdf
file: 50 kb)
- Bhutan (Prepared by Sherup Gyaltshen,
Acting Director, Research, Extension and Irrigation Department,
Ministry of Agriculture, Thimphu)
(pdf
file: 36kb)
- Cambodia (Prepared by Yang Saing Koma,
Lecturer, Royal University of Agriculture of Chamkar Dong and
Project Officer in Sustainable Agriculture, Japan International
Volunteer Centre,Phnom Penh)
(pdf file: 61 kb)
- Lao PDR (Prepared by Chanthavong
Seneamatmountry, Programme Manager, Committee for Cooperation and
Investment, Ministry of Agriculture and Forestry, Vientiane.)(pdf
file: 49 kb)
- Maldives (Prepared by M. Zuhair,
Deputy Director of Agricultural Services, Ministry of Fisheries and
Agriculture, Malé) (pdf file: 57 kb)
- Myanmar (Prepared by U Myint Thein, Director-General
(Retd),
Ministry of Agriculture and Irrigation, Yangon) (pdf file:
74 kb)
- Nepal (Prepared by Mohan Man Sainju,
Executive Chairman, Institute for Integrated Development Studies,
Kathmandu, and Ganesh B. Thapa. Programme Leader, Winrock
International Institute for Agricultural Development, Kathmandu) (pdf
file: 100 kb)
- Pacific Island least developed
countries: Kiribati, Samoa, Solomon Islands, Tuvalu, Vanuatu
(Prepared by Bikenibeu Paeniu, Consultant, Funafuti,Tuvalu) (pdf
file:95 kb)
- Gender and sustainable agricultural
development strategies (prepared by Dev Nathan, Consultant, Bangkok)
(pdf
file42 kb)
- Report of the regional workshop on
sustainable agricultural development strategies for the least
developed countries of the Asian and Pacific region) (pdf
file: 38 kb)
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