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Module 3.3: Designing and integrating risk management systems (RMS) for agricultural and food products into Customs RMS. Delivered by Mr. William John Gain, World Bank Group.
Table of contents - Statistical Yearbook for Asia and the Pacific 2014.
Production team - Statistical Yearbook for Asia and the Pacific 2014.
Module 3.2 Streamlining and automating procedures for agrifood trade. Case study: The Thai Experience. Delivered by Dr. Somnuk Keretho
Foreword - Statistical Yearbook for Asia and the Pacific 2014.
Module 6: Readiness Assessment Checklist. Delivered by Dr. Heiner Lehr.
Module 5.3: Effective Implementation of Food Recall Systems for Trade Facilitation. Delivered by Ms. Shashi Sareen, FAO ROAP
Module 5.2: Geographical indication and electronic traceability – opportunities and challenges. Delivered by Mr. Stephane Passeri.
Module 5.1: Smarter Food Single Window: Facilitating Fresh Fruit and Vegetable exports in Greece. Delivered by Mr. Markus Pikart.
Module 4.9: Wrap-up. Delivered by Dr. Heiner Lehr.
The United Nations Building
Rajadamnern Nok Avenue