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INTRODUCTION |
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1 |
|
I. |
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SUSTAINABLE INTEGRATED TOURISM PLANNING |
3 |
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A. |
The costs and benefits of tourism |
3 |
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B. |
Sustainable tourism defined |
6 |
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C. |
Strategic integrated sustainable tourism planning |
13 |
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D. |
Institutional framework |
29 |
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II. |
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STRATEGIC PLAN ELEMENTS |
31 |
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A. |
Tourism-related infrastructure |
31 |
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B. |
Facilities and services |
46 |
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C. |
Visitor attractions |
61 |
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D. |
Resort planning and development |
66 |
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|
E. |
Destination management |
75 |
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III. |
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IMPACT APPRAISAL |
83 |
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A. |
Background |
83 |
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B. |
Economic appraisal |
88 |
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C. |
Environmental impact appraisal (EIA) |
101 |
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D. |
Socio-cultural appraisal |
118 |
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IV. |
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IMPLEMENTATION |
131 |
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A. |
Financing mechanisms |
131 |
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B. |
Marketing and promotion |
144 |
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C. |
Tourism information systems |
158 |
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D. |
Tourism awareness programmes |
163 |
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|
E. |
Human resources development |
165 |
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V. |
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REGIONAL COOPERATION |
171 |
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A. |
Background of regional cooperation |
171 |
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B. |
Modalities of regional cooperation |
172 |
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C. |
Regional organizations |
175 |
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D. |
Benefits of regional cooperation |
175 |
Guidelines on Integrated Planning for Sustainable Tourism Development
